Smoked Chops with Sides by David Burns
Our friend David Burns, owner of Maisy’s Pearl, loves his smoked chops! He took some time off from oysters to put together one of his favourite recipes, and even included some side dishes to pair with your smoked chops. David has been a friend of ours for quite a while now and was even the winner of one of our J.Waldron Butcher hats a while back. Enjoy this recipe.
Josh Fumo’s Hamilton Hot Chicken
Our friend Chef Josh has kindly shared his recipe for the Hamilton Hot Chicken, served at his restaurant Berkeley North on King William St, in downtown Hamilton. This recipe is a little more challenging than a classic fried chicken, but still super familiar for those used to fried chicken. Treat yourself and order it from Berkeley North and once you fall in love with it, try making it for yourself. Enjoy!
