Pro Butcher: How To Cut Up A CHICKEN

How To Cut Up A Whole Chicken With A Pro Butcher...

Doesn't really matter what you call this; Breaking Down A Chicken, Parting Out A Chicken, Deboning a Whole Chicken, or how to Butcher A Whole Chicken - it's pretty easy once you learn a few simple roadmaps that our pro butcher will show you. Learn to cut up a whole chicken into the classic 8 pieces (plus carcass for stock). It's all about well-placed knife cuts and lines of fat that create a roadmap...

0:00 Welcome to cutting up a chicken

9:07 Close ups of cutting up a chicken with no talking

Here's our Chicken Stock Recipe: https://youtu.be/VjuetadNtBo

If you are interested in Butchery classes - check out Jamie's website: https://jwaldronbutchers.com/

Chickens graciously provided by: https://www.westsidebeef.com/

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Ontario AgCast Episode 139: Jamie Waldron

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SAVE THOUSANDS OF DOLLARS & LEARN TO BUTCHER YOUR OWN MEAT